Hi friends.. Jap eh *buang sawang from blog.. I have so many things to write but selain dari time takde, mood pon blm mari.. Anyhow, we were in penang last week trying to escape the haze yg dah reach 250.. El- kapitan ada conference, appulete reception ceremony (setelah sekian lama promotion baru ada ceremony) and lepas tu sambung dgn our little family's vacation. Stayed at Shangri-la rasa sayang resort. Love it! buy the most important thing about penang is the food. Walaupun food is provided at the hotel we still prefer the street food. Yums! Nah sila feast your eyes.
Nasi kandar!
El- kapitan sgt tak suka mamak's food tapi dkt sini dia asyikla nk makan nadi kandaq. The curry is different katanya!
Udang size giant lima ketoi = rm18
nasi goreng udang(still prefer mee udang)
*pasemboq and kerang bakaq padang kota*
Apam balik bawah jambatan depan holiday inn (instruction from my friend).
Gila sedap apam balik ni siap masuk paper. Rabu tutup. Hari lain kalau lmbat beratoq hazab hahahaha
And last but not least:
*aneka jeruk buah pak ali
We bought a total of rm300 ringgit worth of jeruk for families. Hahahaha kalau dah gila shopping kedai jeruk pon jadi!
Toodles!
No comments:
Post a Comment